Akashganga Products
 
What We Do
 

We Provide Complete IT Enabled Solutions To Milk Collection Process.

This include
  1) Automising milk collection process of village milk cooperatives
  2) Automising milk collection process of milk unions at RMRD (Raw Milk Receiving Dock)
  3) Computerized Financial Accounting Software for Village CoOperative Society

 

What is milk Collection ?

The co-operative movement began at Amul Dairy in Gujarat and is now replicated in 70,000 villages in about 200 districts of India. The village milk co-operative is a society of primary producers formed under the guidance of a supervisor or milk supply officer of the Co-operative Dairy Union (district level co-operative owning the processing plant). A milk producer becomes a member by buying a share from the co-operative society and agreeing to sell milk only to the society. Co-op members elect a managing committee and a chairperson responsible for the recruitment of staff to manage the day-to-day operations of the society. Each society has a milk collection center where farmers take their milk in the mornings and evenings. The number of farmers organised into village milk producers' co-operative societies is now over one million, and the daily procurement of milk by the co-operatives is 13 million liters per day.

How we automise milk collection process (AKASHGANGA)

 Milk is collected at the co-operative milk collection centers which are located within 5-10 kilometers of the villages supplying the milk. Number of milk farmers selling milk to these centers varies from 100 to 1000 and the daily collection varies from 1000 liters to 10,000 liters Farmers bring their milk in a variety of containers and cans. Each farmer is given a plastic card as an identification. The farmer arrives at the counter and drops the card into a box which reads it electronically and transmits the identification number to the PC. Then the milk is emptied out in a steel trough kept over a weigh bridge. Instantly the weight of the milk is displayed to the farmers as well as communicated it to a PC. The trough is connected by a pipe to a can in which milk is transported to the dairy. In places where there is a chilling plant the trough is connected to a pump which sends the milk to the chiller. One operator is required to manage the filling of cans. Another operator sitting by the side of the trough takes a 5 ml. sample of milk and holds it up to a tube of a fat testing machine. A hand lever in the machine has to be moved three times for the milk sample to be tested for its fat content. The whole operation takes a few seconds. The fat content is displayed to the farmer and is communicated to the PC.

 Advantages of AKASHGANGA vis-a-vis traditional milk collection process:

In traditional practice of collecting milk a member was given a passbook which contain member no., date, fat% of milk, volume of milk, amount of milk  When the members comes to society to deposit his milk he hands over the passbook to the milk receiver and pours the milk into a milk container (popularly known as mapiyas) where the measurement of the milk is being done and written in the passbook.  A small sample is being drawn from the milk for testing which is being kept in plastic bottles. The testing of the same milk to verify the fat content of the milk to find out the milk quality and price to be paid was done after the milk collection process. The above process is inaccurate, inefficient and time consuming :

Comparison between Traditional Milk Collection & Solution Offered By Akashganga
 
 

 

Apart from above, all-round benefit of AKASHGANGA :
 
 


Total solutions to dairy cooperatives:
AKASHGANGA offers one shop stop for rural milk cooperative societies by complete automisation of all functions using effective information technology

Apart from above, all-round benefit of AKASHGANGA :
 
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